Fava

$7.00Price

Favas have been cultivated for more than 6,000 years, historians say, and may have been the bean that fed the builders of the Great Pyramids. These big, broad beans star in the Egyptian national dish, ful mesdames, eaten for breakfast and around the clock. Olive oil, lemon juice, garlic and cumin complement favas' hearty, earthy flavor.

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